Setting nutritional standards : theory, policies, practices / edited by Elizabeth Neswald, David F. Smith, and Ulrike Thoms - vi, 230 páginas : ilustraciones - Rochester studies in medical history, 38 1526-2715 ; . ISBN: 9781580465762 Subjects--Topical Terms: NutriciónAlimentos--NormasPolítica nutricional LC Class. No.: QP141 / S48 Dewey Class. No.: 363.802/18